Art in the Age Root Liqueur

Includes wintergreen, spearmint, cinnamon, clove, cardamom, allspice, birch bark, anise, smoked black tea, lemon, orange, nutmeg, and sugarecane. It is effectively a spirit forward root bear, a rich digestif. Not too syrupy and drier than jagermeister, but sweeter than fernet. Makes an amazing spiked root beer!