This Munich distilled gin contains all organic ingredients, including juniper, coriander, lemon peel, angelica root, ginger, lavender, Java pepper, hops and malts. The recipe creates a complex and round flavor in the Bavarian tradition, bottled at 45% ABV. Nose is fragrant and pungent with a juniper/eucalyptus nose, pine needles, and cracked coriander. Tasting neat floral notes emerge, slightly sweet violet and lavender, followed by hops, and finally a touch of citrus and liquorice on the finish. Rich and soft mouthfeel, soft flavor, lovely sipped neat, in a Negroni, and a standout Martini.